Algerian
Tajine de Poulet aux Carottes et Patates Douces (Chicken and Sweet Potato Tagine)
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From Unknown
Forked from Recipe via allrecipes.com / TheMealDB
Original recipe
AlgerianChicken
Prep
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Cook
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Total
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Serves
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Method
Chicken
Ingredients
Units
Onion — 2
Celery — 2
Cilantro — 1/2
Parsley — 1/2
Turmeric — 1/2 tsp
Ground Cumin — 1/2 tsp
Paprika — 1/2 tsp
Ground Ginger — 1/4 tsp
Cayenne Pepper — 1/4 tsp
Salt — To taste
Black Pepper — To taste
Chicken Thighs — 4
Olive Oil — Drizzle
Raisins — 1/4 cup
Chicken Stock — 1 cup
Sweet Potatoes — 1 large
Carrots — 3
Prunes — 1/4 cup
Method
1
Combine onions, celery, cilantro, and parsley in a large pot. Stir in turmeric, cumin, paprika, ginger, cayenne pepper, salt, and pepper. Place chicken thighs on top. Drizzle olive oil over chicken. Cover and simmer over low heat until chicken is tender, about 40 minutes.
2
Place raisins in a small bowl and cover with hot water; let soak for 10 minutes. Drain.
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Unknown · Jun 21, 2026 · current