Argentina
Dulce de Leche
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From Unknown
Forked from Recipe via munchery.com / TheMealDB
Original recipe
ArgentinaDessert
Prep
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Cook
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Total
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Serves
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Method
Dessert
Ingredients
Units
Milk — 1 l
Sugar — 300 g
Baking Powder — 1/4 tsp
Vanilla Extract — 1 tsp
Method
1
Combine Ingredients: In a large, heavy-bottomed pot, mix the milk, sugar, and baking soda. Cook over low heat, stirring constantly to prevent burning.
2
Thicken: Continue to cook, stirring frequently, until the mixture becomes thick and caramel-colored, about 1-2 hours.
3
Flavor: Stir in the vanilla extract.
4
Cool: Let the dulce de leche cool, then transfer to a jar. It will thicken further as it cools.
5
Pro Tips:
6
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Unknown · Jun 21, 2026 · current