British
Rock Cakes
?
From Unknown
Forked from Recipe via bbc.co.uk / TheMealDB
Original recipe
BritishDessertBakingCake
Prep
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Cook
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Total
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Serves
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Method
Dessert
Ingredients
Units
Self-raising Flour — 225 g
Caster Sugar — 75 g
Baking Powder — 1 tsp
Butter — 125 g
Dried Fruit — 150 g
Eggs — 1
Milk — 1
Vanilla Extract — 2 tsp
Method
1
Preheat oven to 180C/350F/Gas 4 and line a baking tray with baking parchment.
2
Mix the flour, sugar and baking powder in a bowl and rub in the cubed butter until the mixture looks like breadcrumbs, then mix in the dried fruit.
3
In a clean bowl, beat the egg and milk together with the vanilla extract.
4
Add the egg mixture to the dry ingredients and stir with a spoon until the mixture just comes together as a thick, lumpy dough. Add a teaspoon more milk if you really need it to make the mixture stick together.
5
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Unknown · Jun 21, 2026 · current