Norway
Karbonader (Lean Beef Patties) with Caramelized Onions
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From Unknown
Forked from Recipe via scandinaviancookbook.com / TheMealDB
Original recipe
NorwayBeef
Prep
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Cook
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Total
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Serves
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Method
Beef
Ingredients
Units
Onion — 2
Butter — 1 tbsp
Ground Beef — 1 lb
Salt — 1/2 tsp
Pepper — 1/2 tsp
Nutmeg — 1/2 tsp
Cornstarch — 1/2
Water — 50 ml
Butter — 2
Method
1
Grate half an onion and set aside. Slice the rest of the onions and fry in butter on low/medium heat until caramelized.
2
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3
In a bowl, mix together ground beef, grated onion, salt, pepper, nutmeg, potato/corn starch, and water.
4
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5
Form into a sausage and cut 6 patties. Using a knife make a light grid pattern in each patty.
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Unknown · Jun 21, 2026 · current