Presh me Oriz Leek and Rice Bake

From Unknown

Forked from Recipe via myalbanianfood.com / TheMealDB

Original recipe

Lamb

Prep

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Cook

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Total

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Serves

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Method

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Ingredients

Units

Leek — 500 g

Lamb Mince — 400 g

Onion — 1

Rice — 200 g

Lamb Stock — 1 l

Salt — Pinch

Pepper — Pinch

Olive Oil — Splash

Method

Cooking

Fry the leeks in a small dash of olive oil for a few minutes until they start to brown.

Add the onions and mince and fry until everything is browned. Ensure you keep stirring to prevent the leeks catching and burning.

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Version history

Imported from TheMealDB

Unknown · Jun 21, 2026 · current

Pour the mixture into a large baking tray, place on the bottom self of a preheated oven at 180 degrees. Leave to bake for up to 1 hour. The dish is ready when all the liquid is evaporated and the rice is soft.