Griddled aubergines with sesame dressing

From Unknown

Forked from Recipe via bbcgoodfood.com / TheMealDB

Original recipe

TurkishVegetarian

Griddled aubergines with sesame dressing

Prep

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Cook

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Total

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Serves

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Method

Vegetarian

Ingredients

Units

Aubergine — 2 large

Olive Oil — 2 tbsp

Greek Yogurt — 250 g

Tahini Paste — 3 tbsp

Garlic — 1 clove

Lemon — Juice of 1

Coriander — Handful

Parsley — Handful

Mint — Handful

Method

step 1

Brush each aubergine slice with some oil, then season. Heat a griddle pan or barbecue. When hot, griddle the aubergine slices for 2-3 mins on each side until golden brown and tender.

step 2

Mix the yogurt with the tahini, garlic, lemon juice and herbs, then season. Top the aubergines with the dressing and scatter over extra herb leaves.

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Version history

Imported from TheMealDB

Unknown · Jun 21, 2026 · current