Spanish
Spanish Chicken
?
From Unknown
Forked from Recipe via bbcgoodfood.com / TheMealDB
Original recipe
SpanishChicken
Prep
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Cook
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Total
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Serves
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Method
Chicken
Ingredients
Units
Chicken Thighs — 8
Onion — 3
Paprika — 2 tsp
Lemon — Zest and juice of 1
Parsley — Handful
Chicken Stock — 150 ml
Olive Oil — 1 tbsp
Method
1
step 1
2
Heat oven to 190C/170C fan/gas 5. Put all the ingredients into a large, wide ovenproof dish. Mix everything together with your hands and season.
3
step 2
4
Bake for 45 mins, stirring the onions after 20 mins, until the chicken is golden and the onions tender. Serve with rice.
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Unknown · Jun 21, 2026 · current